Holiday Foccaccia
360 Grill™ required
- 1 pkg. (8oz.) refrigerated garlic breadsticks
- 1/2 cup shredded Asiago cheese
- 1/2 cup chopped parsley
- 1/2 cup finely chopped red pepper
- 2 tbsp. chopped fresh rosemary
- 1 tbsp. light olive oil
Unroll breadsticks (do not separate) and lay out in greased deep baking pan of grill. Sprinkle evenly with cheese. Top with parsley, red pepper and rosemary.Drizzle oil over all.
Attach multiple use top grill plate on top section of grill.
Place deep baking pan on bottom of grill and top grill plate on top. Close the lid. Bake on high setting for approximately 20 minutes until crust is golden and tart is fully baked.
Using pot holders, remove baking pan from grill and place on heat resistant surface. Use nylon spatula to remove bread from baking pan. Serve warm.
Makes 6 to 8 servings.
A quick and light bread for snacking or as an accompaniment to any dinner.
