FOREMAN FNATICS

GRILLED FLATBREAD BREAKFAST PIZZA DUO

Makes: 2  Pizzas  | Total Time: 35 Min

Grill up a delicious flatbread breakfast full of mozzarella cheese, eggs, sausage or a smooth ricotta and pesto flatbread.

INGREDIENTS

Meat Lover's Pizza

  • ½ cup mozzarella cheese, shredded
  • 2 tsp. olive oil
  • ½ cup onions, sautéed
  • pinch hot pepper flakes
  • 4 sausage links, cooked and sliced ¼" thick
  • ½ cup tomato sauce
  • 2 eggs, scrambled
  • 1 piece flatbread

Veggie Lover's Pizza

  • ½ cup baby arugula
  • 6 cherry tomatoes, quartered
  • 2 tsp. olive oil
  • ¼ cup prepared pesto sauce
  • ½ cup smooth ricotta cheese
  • 2 eggs, scrambled
  • 1 piece flatbread

DIRECTIONS

Preheat Indoor/Outdoor Grill on setting 4 for both pizzas. Brush flatbread pieces with olive oil.

Meat Lover's Pizza

Spread tomato sauce over one flatbread crust; sprinkle with half of mozzarella cheese.

Scatter onions, eggs and cooked breakfast sausage over top. Sprinkle with remaining cheese and hot pepper flakes.

Grill, covered, for about 4 minutes or until cheese has melted.

Veggie Lover's Pizza

Spread pesto over remaining flatbread slice and place scrambled eggs over pesto.

Drop spoonfuls of ricotta over pesto. Scatter with tomatoes and top with arugula.

Grill, covered, for about 4 minutes, or until cheese has melted.

Cut each flatbread into strips and arrange on a serving platter.