Black Bean Quinoa Burger
Stir together quinoa and 1½ cups water in small saucepan, and season with salt, if desired. Bring to boil...
Grilled Sweet Potato and Avocado
Try Grilled Sweet Potato and Avocado for a fresh new appetizer that everyone will enjoy!
Grilled Teriyaki Tofu
Drain tofu and remove from package. Cut tofu into ¾-inch slices and lay out flat between paper towels. Put weighted cooking sheet on top and press tofu, for 30 minutes...
Ms. Picky won’t be able to complain anymore! Vegetarian fritters are a treat for her and for the rest of the family.
Balsamic Eggplant Slices
Sometimes it can be hard staying healthy. When you find yourself running out of options try this recipe. Grilled eggplant is amazing and with this balsamic sauce on top you’ll love it.
Roasted Vegetables Milano Style
These fresh vegetables in a vinegar marinade will make for a perfect side dish with any meal! Serve it as a main dish even for your best friend who is a vegetarian.
Zesty Black Bean Burger
For that picky vegetarian among us there can be limited choices sometimes for a grill out. Try these amazing black bean burgers and have your meat-eating friends try to tell the difference!
Naked Zucchini Cannellini
If you’re looking to have less acids in your diet here is a great way to ditch the red sauce and serve these zucchini cannellini bare!
Parmesan Corn on the Cob
Corn on the cob is a summer staple, dress yours up with this recipe on your George Foreman.