FOREMAN FNATICS

GRILLED PEARS | With Gingerbread Crumble

Dessert doesn't need to be complicated to be outstanding; try this recipe with apples or peaches, as well.

INGREDIENTS

  • 1 Tbsp. brown sugar
  • 1 Tbsp. butter, melted
  • ¾ cup crumbled gingerbread cookies
  • 6 small scoops vanilla ice cream
  • 3 Bosc pears, peeled, halved and cored

DIRECTIONS

Preheat grill on sear setting. Toss pears with butter and brown sugar; grill for 5 minutes or until fork-tender.

Place each pear half on a plate. Top with vanilla ice cream and sprinkle with gingerbread cookie crumbs.

Tip: Drizzle pears with caramel sauce before adding ice cream if desired.

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