Caramelized onions and blue cheese complete this dish. Serve with grilled asparagus and a side salad.

Asian Slaw and Sweet Chili Mayo are the perfect complements to this burger upgrade. Bring on burger night!

Restaurant-quality steak awaits you. Use the sear button on your George Foreman Evolve Grill to add a delicious seared crust to juicy tenderloin steaks topped with grilled mushrooms and blue cheese.

This sandwich is smooth as silk and sweet as candy. Become a connoisseur of paninis with this great grilled recipe!

On piece of parchment paper, use blackening seasoning to fully coat each side of ribs. Then, evenly sprinkle brown sugar over ribs…

Grill up a mouth-watering bacon burger covered in ranch and melted cheese!

If you don’t have a big back yard but want to feel like you’re having a great tailgating party, try this tasty recipe on your indoor/outdoor grill.

Serving a simple, fresh sauce with grilled meat is a great way to add flavor without adding too many extra calories.

Having a small group over for a nice night in? Impress them with this simple yet amazing marinade. Flank steak is a beautiful cut of beef when it’s done to perfection on your George Foreman!